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Plantagenet Wines

Plantagenet Wines

Wineries

Fremantle, Western Australia 849 followers

Winery Mount Barker, Great Southern Wine Region, Western Australia

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About us

Plantagenet Wines embodies wines of provenance with finesse and elegance. As a pioneer of the Great Southern region, Plantagenet’s reputation is celebrated for its rich heritage, its expressive wines and family-owned sensibility, making it one of the most trusted wine brands in Australia.

Website
http://www.plantagenetwines.com
Industry
Wineries
Company size
11-50 employees
Headquarters
Fremantle, Western Australia
Type
Privately Held
Founded
1968
Specialties
wine, winery, great southern wine, direct to consumer sales, wine export, family owned winery, aged wine, cellardoor, western australian winery, museum wine, shiraz, cabernet sauvignon, riesling, chardonnay, pinot noir, malbec, e-commerce, vineyard, old vines, and cool climate wine

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Employees at Plantagenet Wines

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  • View organization page for Plantagenet Wines
    Plantagenet Wines

    849 followers

    What could be better than beautiful fresh Western Australian Seafoods from Catalano's Seafood and elegant cool climate Plantagenet Wines. A match made in heaven. Find all you need at your nearest The Good Grocer

    View profile for Francesco Taranto
    Francesco Taranto

    General Manager, FMCG Leader, Non-Executive Director

    What a great collaboration on Sunday’s Episode 11 of Channel 9’s Our State On A Plate! Our Catalano’s Shark Bay Wild Caught Scallops and King Prawns were perfectly paired with Plantagenet Wines’ Riesling and Pinot Noir, showcasing how beautifully the flavours of our State come together — all available at The Good Grocer and The Good Grocer Cellar. A big thank you to The Good Grocer Team, Greg Brindle, Holly Brindle and the Plantagenet Wines Team led by Tom Wisdom. We’re proud to work alongside you to deliver the very best of WA’s produce to consumers. Special thanks to Cyndal Petty for creating such incredible dishes, and to Trevor Cochrane and the team at Guru Productions for capturing it all so perfectly. Full episode: https://lnkd.in/g8cW5EBS Trevor Cochrane Cyndal Petty Nine   Plantagenet Wines Brindle Group Tom Wisdom Holly Brindle Isla Trovato Catalano's Seafood

  • View organization page for Plantagenet Wines
    Plantagenet Wines

    849 followers

    Managing Director Tom Wisdom recently posted about wine and wellness.

    View profile for Tom Wisdom
    Tom Wisdom

    Owner and Managing Director, Plantagenet Wines

    Someone recently asked me, can wine and wellness co-exist? This is my answer. For years “wine” and “wellness” have been treated like uneasy dinner companions. One a pleasure, one a pursuit of virtue. At its best, wine is more than a beverage, it’s a ritual. It invites us to slow down, to savour flavour, and to connect. With food, with people, with place. I think that the simple act of pausing, and of being present, is profoundly good for the mind. In a world that celebrates hustle and efficiency, the deliberate enjoyment of a glass of wine can be an antidote to stress and disconnection. Scientifically, moderate consumption of red wine has long been linked with cardiovascular benefits, thanks to antioxidants like resveratrol. But the true wellness value of wine runs deeper than biology. It’s in the Mediterranean philosophy of balance and enjoying life’s pleasures without excess, pairing wine with wholesome food, laughter, and conversation. Wellness isn’t about rigid rules or deprivation. A thoughtfully chosen glass of cool climate Chardonnay shared over dinner or a rich Shiraz sipped by the fire can be part of a healthy, intentional life. The key is respect for the craft, the place, the sharing of stories, for the moment and for oneself. So yes, wine and wellness can coexist. In fact, they remind us that the good life is not about extremes, but about balance, and perhaps the occasional glass of wine.

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  • View organization page for Plantagenet Wines
    Plantagenet Wines

    849 followers

    Fantastic to host MaxCap Group at our cellars this week as they undertook strategic investor engagement. The afternoon included presentations by MaxCap executives, a bespoke long table lunch format catered by Heyder & Shears paired with luxury current release Wyjup Collection wines and a special back vintage tasting including our icon 2018 Lionel Samson Cabernet Sauvignon and a 1991 Plantagenet Cabernet Sauvignon. Still looking amazing after all those years. Justin Pearce Bill McWilliams GAICD

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  • View organization page for Plantagenet Wines
    Plantagenet Wines

    849 followers

    Managing water on-farm requires localised approaches - meaning the right practice in the right place. Along the riparian system of our Wyjup vineyard, we focus on working with natural systems including strategic vegetation, interconnected waterways, and targeted water management, which all support production and the health of the waterway. This brings biodiversity, attracts beneficial insects and reduces wind and water erosion. This system complements the use of roaded catchment and irrigation dams elsewhere on the property. Together, these approaches show how aligning water management and the landscape delivers both resilience and balance.

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  • View organization page for Plantagenet Wines
    Plantagenet Wines

    849 followers

    NEW Wyjup Collection release 1/9/2025 Each September we celebrate the release of our luxury Wyjup Collection. Tiny volumes of hand crafted and age worthy wines that reflect the very best of the Great Southern. Sign up and become a member to access exclusive tasting events in our historical Fremantle cellars or visit our Mount Barker Cellar Door. Available to purchase on our website from the 1st of September.

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  • View organization page for Plantagenet Wines
    Plantagenet Wines

    849 followers

    Water capture and drought resilience is becoming increasingly important in a more volatile and changing climate. The 2024 and 2025 vintages were some of the warmest and driest on record in the Great Southern. Good for red wine quality but a challenge for vineyard management systems. This winter we have invested in water capture and additional roaded catchment at our premium Wyjup Vineyard. Pleasingly, we have just about filled our dam capacity and look well set for the upcoming season.

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